Featured on the New Radio Show “Of Notoriety”: Fissler Talks Pressure Cooking, Innovation & Flavor! - “Of Notoriety” Radio Show
Fissler’s James McArdle, Managing Director of North America, and Chef Lars Liebisch—Fissler’s longtime culinary expert of 25+ years—sat down with Philip Potempa on his hit new radio show Of Notoriety. From our latest cookbook The World of Pressure Cooking to more than 70 years of German innovation, this conversation dives deep into the future of fast, flavorful, and healthy meals. [Listen to the full interview here.]
