Crisp vegetables, tender meat, and fresh seafood prepared in a wok – a delight for food lovers around the world. Whether classic wok or innovative wok pan: With Fissler’s high-quality models, Asian cuisine can be mastered at home – on any type of stove, including induction. Fissler combines the advantages of Asian woks with the functionality of European pans. While the traditional wok allows for authentic preparation, the wok pan offers stability and easy handling thanks to its flat base. The water-based non-stick coating ensures marinated foods and noodle dishes turn out effortlessly.